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Vlaamsch Broodhuys is founded to introduced customers tasted full crafts, and sourdough bread from Dimitri Roels and Diante Roels.
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In the designed interior the display is an intuitional separation between the increased and reduced ground. You keep affiliation and calmness for dining and the other side for buying and ordering.
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3D visual view on the facade
3D visual view of the restaurant
Facade
Ground floor
3D visual first floor interior view
First floor
Ground floor
First floor
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